[V] Vegetarian [VO] Vegetarian Option [GF] Gluten Free [GFO] Gluten Free Option [VG] Vegan [VGO] Vegan Option [DF] Dairy Free [DFO] Dairy Free Option
Breakfast
Turkish breads
Lunch
Kid's
Sweets
Drinks
Alcohol
Served all day
- Gingerbread granola muesli, yoghurt pannacotta, sesame seed wafers and strawberries [V] [VGO] [DFO]
- Coconut Rice Pudding, orange jellies, cantaloupe and strawberry salad with toasted coconut flakes[V] [GF] [DF]
- Toast – ciabatta, quinoa, 100% dark rye, gluten free or fruit loaf served with butter. Your choice of homemade jam, blood orange marmalade, vegemite, peanut butter or Tasmanian leatherwood honey [V] [VGO] [GFO] [DFO]
- Eggs cooked your way and ethically sourced; soft poached, scrambled or fried on ciabatta bread [V] [GFO] [DFO]
- Egg & bacon Turkish bread with cheddar cheese and tomato sauce [GFO]
- French Toast with seasonal stone fruits, vanilla ice cream, and lavender meringues with candied orange [V] [GFO]
- Pancakes with passionfruit curd, lemon and coconut shortbread, vanilla ice cream and white chocolate curls [V]
- Eggs Benedict: soft poached eggs, thick cut ham, ciabatta bread with house-made hollandaise sauce [VO] [GFO] [DFO]
- Smash Avocado, kale, peas, beans on 100% dark rye, Yarra Valley Persian feta, freekeh & poached eggs [V] [GFO] [VGO]
- Sweet potato and tumeric mash, quinoa loaf, pumpkin seeds, macadamia nut, Persian feta and poached eggs [V] [DF] [GFO] [VGO]
Sides
- Maple syrup, tomato sauce or ice cream
- Extra toast, tomato & capsicum relish or hollandaise
- Spinach, grilled tomatoes, smash avocado, Yarra Valley Persian feta, baked beans, mushrooms, extra egg or potato rosti
- Bacon, smoked salmon or grilled chicken
- Istra free range bacon, Istra chorizo or Serrano Jamon
- A $5 surcharge applies to a sides-only order
- Roast pumpkin, Tasmanian brie, spinach, red onion & tomato capsicum relish on toasted Turkish bread [V] [GFO]
- BLT – bacon, cos lettuce, red onions, tomatoes with dill aioli on toasted Turkish bread [GFO]
- Chicken with smashed avocado, spinach leaves, dill aioli & cheddar cheese on toasted Turkish bread [GFO] [VO]
- Avocado half, corn, jalapeno and red onion salsa, poached egg, shaved ricotta salata with quinoa toast [GF] [V]
- Zucchini, haloumi and currant Fritters, Lemon yoghurt, poached egg, olive dust with soft herbs [V]
- Chicken, freekeh & quinoa salad, mixed seeds, peas & beans, fruits & nuts with natural yoghurt [GFO] [VO] [VGO] [DFO]
- Potato Gnocchi, burnt butter, crispy bacon, pickled shallots and shaved parmesan cheese
- King Prawn salad, fregola pasta, zucchini ribbons, citrus, hazelnuts, orange oil and soft herbs [DF]
- Caprese Salad, Summer tomatoes, buffalo mozzarella, Mt Zero olives with shaved parmesan, basil leaves and crusty bread [GF] [V]
- Asado Beef Ribs, celeriac remoulade, salsa verde, cauliflower cream with snow pea tendrils [GF]
- Pulled Pork burger, cabbage and apple slaw, chipotle aioli with roasted sweet potato wedges, coriander and lime [GFO]
Under 12 years
Food
- Mini pancakes, maple syrup and ice cream [V]
- Fried egg and bacon, tomato sauce and ciabatta
- Kids toasties
- Cheese [V]
- Cheese & tomato [V]
- Cheese & ham
- Chicken strips, tomato sauce, lettuce and ciabatta
Drinks
- Baby Chino
- Milkshakes
- Chocolate
- Strawberry [GF]
- Caramel [GF]
- Vanilla
- Extra ice cream or soy
- Emma & Tom’s juice
- 100% Orange Juice
- 100% Apple Juice
- Raspberry White Chocolate muffin
- Scone with jam & cream
- Banana bread
- Portuguese tart
- Almond Croissant
- Sour Cherry Danish
- Slices…. served warm with cream!
- Lemon Coconut
- Salted Caramel
- Raspberry and Pistachio [GF]
- Chocolate Walnut Brownie [GF]
- Biscuits…
- Smartie
- Salted Caramel & Chocolate
- Gingerbread
- Considering something to share?…
- Golden Waffle with cardamom spiced roast pears, walnut praline, maple syrup with vanilla bean ice cream
- Ricotta Pancakes with salted caramel, chocolate fairy floss, medjool dates and almond dusted ice cream
Ask the staff if there’s any special treats available
- Latte, Cappuccino, Flat white, Mocha, Long macchiato, Long black, Affogato, Piccolo, Decaf
- Short black / Short Macchiato
- Chai Latte
- Hot Chocolate
- Extra shot
- Extra milk
- Soy
- Almond milk
- Tea
- English Breakfast, Earl Grey, Spring Green, Peppermint, Lemongrass Ginger, Chai tea
- Emma & Tom’s 100% Juice Selection
- Apple or Orange
- Emma & Tom’s Quenchers
- Lemon, Raspberry or Orange
- Emma & Tom’s Juice Smoothie
- Green smoothie power, Extreme C, Radical action & Karmarama
- Emma & Tom’s Juice Sparkling Soft Drinks
- Lemon, Lime & Bitters, Ginger Beer, Organic Cola, Sparkling Orange, Sparkling Apple, Sparkling Lemon, Sparkling Raspberry, Kombucha Raspberry
- Thank You Premium Sparkling water
- Thank You Spring water
- Iced drinks
- Iced Coffee, Iced Chocolate, Iced Mocha
- Iced Latte
- Milkshakes
- Chocolate, Strawberry [GF], Caramel [GF], Vanilla
- Extra ice-cream or soy
Beer
- Boags Premium Light 375ml Launceston, Tasmania
- Carlton Draught 375ml Abbotsford, Victoria
- Mountain Goat Hightail Ale 330ml Richmond, Victoria
- Hargreaves Hill Pale Ale 330ml Lilydale, Victoria
- Hargreaves Hill Hefeweizen 330ml Lilydale, Victoria
- Two Birds Sunset Ale 330ml Spotswood, Victoria
- Hargreaves Hill ESB (Extra Strong Bitter) 330ml Lilydale, Victoria
- Hargreaves Hill Stout 330ml Lilydale, Victoria
Cider
- Napoleone Pear Cider 330ml Coldstream, Victoria
- Flying Brick Cider Draught 330ml Bellarine Peninsula, Victoria
Sparkling Wine
- Innocent Bystander Moscato Swan Hill, Victoria
This is the cutest little sparkler and it weighs in at only 5.5% alcohol thanks to the luscious lick of candyfloss-like sweetness and cherry notes. To be drunk with light, chocolate-y or fruit-based puds or just as a wicked, retro aperitif!
- Santa & D’Sas Prosecco NV King Valley, Victoria
Distinctive and complex nose of fresh white blossom, white melon and citrus aromas along with the faintest hint of white chocolate. Super refined texture on palate that displays well intergrated CO2. A soft and savoury finish complemented by green apple, sweet almonds and a fascinating spicy note.
White Wine
- ‘13 Allan Scott Sauvignon Blanc Marlborough, New Zealand
This wine from one of Marlborough’s most experienced labels is well endowed with the ‘delicious factor’. Powerful, generous and weighty, its flavours fall in the yellow camp – peach, mirabelle plum and straw.
- ‘13 Belisario Verdicchio Matelica, Machae, Italy
A pretty, unoaked wine with floral, citrus and guava aromas, a palate of tangy limes and a mineral edge and savoury complexity. Fragrant, approachable and easy drinking, yet with enough depth and complexity to appeal to those looking for something more interesting.
- ‘11 Oakridge Over The Shoulder Chardonnay Yarra Valley, Victoria
Light straw-green; a wine that takes all of the elements of ’11 into one harmonious and elegant blend, grapefruit, white peach and cashew the headline statements, but with a lot more buried in the wine.
Red Wine
- ‘13 Radio Boka Tempranillo Valencia, Spain
Aromas of plums, red cherries, strawberries, cinnamon and vanilla. Medium bodied, soft and balanced with bright acidity.
- ‘14/15 Pepik Pinot Noir Relbia, Tasmania
Juicy red cherry fruit with bright raspberry flavours dominate a fleshy and supple palate. The smooth texture is framed by silky tannins and underpinned by fresh natural acidity ensuring a wine of purity and finesse.
- ‘14/15 Innocent Bystander Syrah Yarra Valley, Victoria
Wonderful redcurrant and cherry fruit flavours with an underlying tone of herbs and savouriness.
Allergy advice: Our kitchen is not an allergen-free environment. Whilst we do our very best to ensure cross contamination does not occur, traces may be present.