Vegetarian Vegetarian Option Gluten Free Gluten Free Option Vegan Vegan Option Dairy Free Dairy Free Option
Weekly Specials
Breakfast
Lunch
Toasted Sandwiches
Sweets
Kid's
Drinks
Alcohol
Weekly Specials
New menu launch this week
Thursday, 28th November, beautiful new summer dishes to try!!
Check out our social media pages for photos & descriptions.
Breakfast
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Coconut chia pudding, mango, lychee, tropical fruits, toasted coconut flakes [VG][GF]
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Toast Ciabatta, pumpkin loaf, dark rye loaf. [Gluten-free or fruit loaf add 2] Choice of jam, vegemite, marmalade, peanut butter or leatherwood honey
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Eggs Your Way; soft poached, fried, scrambled or vegan scrambled tofu on ciabatta [GFO, VGO – tofu scrambled]
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Breakfast burger, salami cotto, bacon rasher, fried egg, apple & fennel relish on seeded brioche bun [GFO](Add rosti 6, small chips 5)
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Caramel mousse pancakes, summer berries, white chocolate crumble, strawberry syrup and vanilla ice cream [V](Add maple syrup 1.5 or bacon 7)
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Avocado breakfast, Roma tomatoes, quinoa green tabouli, feta, poached eggs, hummus, dark rye loaf, soft herbs [VGO][GFO]
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Samosa eggs, golden potatoes, green pea curry, coconut yoghurt, garlic papadum, poached eggs, coriander [GF][V]
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Corn & jalapeno waffle, smoked salmon, charred corn salsa, poached eggs, lemon hollandaise, red mizuna leaves [GF][VO](Add feta 6, rosti 6 or haloumi 6)
Sides
- Maple syrup or tomato sauce
- Toast, ice cream
- Hollandaise, relish, L&V home-made chilli sauce or extra egg
- Roast tomatoes or sliced/smashed avocado, grilled mushrooms or sauteed spinach
- Persian feta, haloumi or potato rosti
- Bacon, chicken, chorizo or smoked salmon
NB: 3.0 surcharge applies to sides only order
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